It’s time to celebrate National School Breakfast Week March 7th-11th! This week reminds us of the importance of a healthy breakfast to start the day. Every day, we offer a nutritionally balanced breakfast, including fresh fruit and optional milk to help fuel student’s success in school.

Next week Student Nutrition Services will be offering a special of organic yogurt and organic fruit! Breakfast menus are available online at sfusd.edu/menus.

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Learn more about the origin of School Breakfast (right here in the Bay Area!) at www.pbs.org/video/independent-lens-free-breakfast-program/